Light sponge with lemon zest and tangy drizzle, perfect for teatime or a sweet treat.
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Light sponge with lemon zest and tangy drizzle, perfect for teatime or a sweet treat.
A warming blend of seasonal fruits, citrus, and spices ideal for cozy winter gatherings.
Tender strips of marinated beef cooked with peppers and onions, served hot with warm tortillas and fresh toppings.
Tender beef ribs slowly cooked in a flavorful sauce until fall-off-the-bone soft and rich.
Tender slow roasted chicken cooked with garlic, lemon, and fresh herbs for rich, juicy flavor.
Tender slow-cooked oxtail with red wine sauce paired with creamy mashed potatoes.
Tender parsnips roasted and glazed with honey for a sweet, savory golden side dish.
A warm crumble featuring winter berries with a golden topping and rich custard accompaniment.
Golden fried calamari rings served with a zesty tartar sauce, perfect for sharing as a light starter.