Global Flavors

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Global Flavors Collection

Glazed salmon sits atop fluffy rice with crunchy pickled carrots and zesty sriracha mayo for a fusion bowl.
Teriyaki Salmon Taco Bowls

A vibrant fusion bowl with teriyaki-glazed salmon, fluffy jasmine rice, crunchy pickled veggies, and zesty sriracha mayo.

Cajun Potato Stuffed Bell Peppers sit beside a crisp salad and cornbread for a hearty meal.
Cajun Potato Stuffed Peppers

Colorful bell peppers filled with Cajun-spiced potatoes and vegetables, baked to golden perfection.

A close-up view shows melted cheese and zesty red sauce drizzled over the vegetarian Black Bean and Butternut Squash Enchilada Boats.
Black Bean Butternut Boats

Zucchini boats stuffed with black beans, roasted squash, zesty sauce, and melted cheese for a satisfying vegetarian dish.

A close-up of Chinese Coconut Shrimp plated with jasmine rice and sliced green onions, garnished with toasted coconut flakes.
Chinese Coconut Shrimp Delight

Crispy battered shrimp tossed in a creamy coconut sauce with a balance of sweet and savory notes.

Beef Chow Fun served in a wok, highlighting tender beef strips and crisp vegetables mixed with rice noodles.
Beef Chow Fun with Rice Noodles

Savory Cantonese-style stir-fried wide rice noodles with marinated beef, bean sprouts, and onions in a rich umami sauce.

Close-up of Black Bean Corn Chili Lime Delight in a rustic pot with lime wedges on the side.
Black Bean Corn Chili Lime

Vibrant vegan chili with black beans, sweet corn, and fresh lime for a hearty meal.

A slow-cooked Sri Lankan Lamb Shank Curry served steaming hot alongside fluffy white rice for dinner.
Sri Lankan Lamb Shank Curry

Tender lamb shanks simmered in aromatic Sri Lankan spices and coconut milk for a rich, flavorful curry.

Nem Nuong spring rolls wrapped in rice paper with vermicelli and dipping sauce.
Nem Nuong Spring Rolls

Grilled pork sausage wrapped with fresh herbs, crisp vegetables, and vermicelli in rice paper.

Colorful Vietnamese Vegetable Pickle Medley displayed in a clear jar with crunchy cucumbers and sweet red bell pepper slices.
Vietnamese Vegetable Pickle Medley

Quick-pickled daikon, carrots, and cucumber in a sweet-tangy rice vinegar brine. Ideal Vietnamese-style condiment for sandwiches, bowls, or grilled dishes.