Crescent-wrapped, butter-brushed hot dogs seasoned with garlic and seeds, baked until golden for easy party fare.
Golden biscuit pockets filled with seasoned beef, cheddar and melty mozzarella for a juicy, handheld main.
Layered red, white and blue ice cubes with blueberries, coconut and strawberries for festive drinks.
Crispy, oven-baked potato wedges with garlic and paprika—golden outside, fluffy inside. Vegetarian and gluten-free.
Chewy oat and peanut butter cookies studded with chocolate chips and red, white, and blue candies.
Vibrant mix of tomatoes, cucumber, peppers and greens tossed in a lemon-Dijon vinaigrette—ready in 15 minutes.
Seared steak cubes tossed in garlicky butter with parsley—tender, savory, and ready in 20 minutes.
Warm cinnamon-spiced roll ups filled with sweet cream cheese and coated in cinnamon sugar for a cozy breakfast.
Layered pound cake, vanilla pudding, fresh berries and whipped cream chilled to create a bright summer centerpiece.
